Smoked Pasta with Cheese

The theme for Monday posts in August is One thing Else.

It’s no longer salads or facets or grilling or smoking.

I’m no longer highlighting a favourite vegetable or different meals.

Those recipes are simply going to be the peculiar issues I make – as a result of.

We like Smoked Pasta.

I’ve made it for a lot of pals they usually all find it irresistible.

But if I inform them what I plan on making they’re, shall we embrace courteously, a little bit skeptical?!

Then they style it.

Happily it’s a very easy recipe to double or triple or…

Click on right here to Pin Smoked Pasta with Cheese

Table of Contents

When you’ve got (or could make) a smoker it’s important to make this simple pasta dish. Everybody loves it.

Writer: Kate
Prep Time: 10 mins
Smoking time: 1 hour
Prepare dinner Time: quarter-hour
General Time: 1 hour 25 mins
Yield: 2 servings 1x
Class: Pasta

1 1/4 cups (4oz, 120gr) chew dimension pasta
1/4 cup grated Parmesan cheese
4oz (120gr) semi-soft cheese reminiscent of fontina or raclette, shredded
3/4 cup (6oz, 180ml) rooster broth
2 tbs recent parsley, chopped
2 tbs Kirschwasser or cherry brandy

Prepare dinner pasta consistent with package deal instructions. Drain.
Put pasta into grill pan.
Upload all components however shredded cheese and stir to mix.
Sprinkle shredded cheese on most sensible.
Placed on most sensible rack of smoker and smoke for approximately an hour, till most sensible begins to brown.
If the use of kettle-type fish fry, position over oblique warmth, upload picket chips and smoke about half-hour, or till most sensible begins to brown.

Notes

I exploit a foil tart pan for this – it’s spherical and our smoker is spherical so it’s a excellent have compatibility. I’ve extensively utilized cake pans and glass baking dishes.
Use any cheese that could be a bit mushy so it melts simply. Gouda or Monterey Jack would additionally paintings.
You might want to replace Amaretto, or a special fruit brandy for the Kirschwasser.

Diet

Serving Dimension: 1/2 recipe
Energy: 522
Sugar: 2.8 g
Sodium: 975.8 mg
Fats: 21.4 g
Saturated Fats: 12.8 g
Trans Fats: 0 g
Carbohydrates: 39.7 g
Fiber: 1.7 g
Protein: 25.6 g
Ldl cholesterol: 75 mg

Key phrases: pasta, cheese, smoked, smoked pasta

You might want to Smoke Salmon on the identical time.

That’s it!