According to capita intake has fallen 27.8%
12 December 2023
2 minute learn
Between 2014 to 2023, turkey intake in Mexico has dropped 21.5%, in step with statistics from Mexican marketplace team GCMA.
The intake of turkey, one of the vital primary dishes in Mexican properties in those festivities, has declined lately.
Between 2014 and 2023, the plain intake of turkey meat within the nation fell 21.5% to 135,740 metric lots, estimated Juan Carlos Anaya, director of the Agricultural Markets Advisory Team (GCMA).
According to capita intake has fallen 27.8% in that duration to simply 1.04 pounds on reasonable, smartly underneath different international locations.
As an example, in america, in step with capita intake of turkey meat exceeds 7.2 kilograms. In some Eu nations it averages 5.2 kilograms. In Chile, in step with capita intake is 3.7 kilograms; it’s 2.0 kilograms in Brazil.
Juan Carlos Anaya, director of GCMA, predicts that within the learn about duration, the self-sufficiency index in turkey meat will have higher by way of 21.8%, however now not because of upper manufacturing, however because of decrease intake.
Decrease intake, he stated, has been pushed by way of converting shopper personal tastes that come with red meat leg and loin, in addition to entire rooster.
Anaya initiatives turkey meat manufacturing to achieve 18,393 lots in 2023, which might result in an annual building up of one.1%. Alternatively, total manufacturing has fallen 4.4% between 2014 and now.
Turkey meat imports are anticipated to fall 2.4 % in 2023 to 117,348 metric lots, a decline of 23.6% since 2014.
In January-October of this 12 months on my own, Mexico imported 116,750 metric lots of turkey meat. Of that, 85.3% comes from america. An extra 11.0% comes from Brazil, 3.0% from Chile and zero.7% from different international locations.
Because of its selection, 10% of imports have been entire turkeys refrigerated or frozen, 24% have been boneless turkey or pasta, and 66% have been thighs, legs, breasts, necks, fillets, shoulder blades, tails, and so on.