EAST LANSING, Mich. — Leaders in meals protection innovation, analysis and coverage from around the globe not too long ago accrued at Michigan State College to speak about problems and subjects associated with meals protection and meals safety all through the World Meals Protection Symposium.
The symposium, hosted by means of the MSU School of Agriculture and Herbal Assets (CANR), introduced in combination greater than 70 attendees from 24 international locations, to collaborate on important problems and rising tendencies within the meals protection panorama via keynote addresses and interactive panel discussions with main box mavens.
The symposium additionally celebrated and coincided with the twenty fifth anniversary of the Global Quick Path. . .
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